Inulin
Tsatanetsatane wa Zamalonda:
Dzina la mankhwala: Inulin
Nambala ya CAS: 9005-80-5
Molecular formula: C17H11N5
Chiwerengero: 90%, 95%
Maonekedwe: ufa woyera
Kufotokozera
Lnulin ndi polysaccharide yosungidwa muzomera.Ndi chakudya chachilengedwe cha fructan chomwe chili muzomera.lt ndi njira ina yosungiramo mphamvu ya zomera.osati wowuma.lt ndi prebiotics zachilengedwe, kuwonjezera pa efficacy oprebiotics, imapangidwanso m'matumbo kuti ipange ma acid-chairfatty acids.Pakadali pano, inulin yamalonda imachotsedwa makamaka ndikuyengedwa ku Yerusalemu artichoke, chicory ndi zomera za agave.
Ubwino wake
• Gulu Labwino Kwambiri la R&D (Perekani Ntchito Zosinthidwa Mwamakonda Anu)
• Advanced Facilities, Strict Quality Control (FSSC 22000 wovomerezeka wopanga)
• Kuchotsa Madzi (Palibe Zowonjezera, Palibe Zosungunulira Zotsalira)
Ntchito
Prebiotics, Madzi sungunuka zakudya CHIKWANGWANI
Kugwiritsa ntchito
•Chakudya & chakumwa
•Zowonjezera pazakudya
•Pharma & thanzi
•zakudya Zakudya zopatsa thanzi
•Zamagetsi
•Zamkaka
•Zotsekemera zachilengedwe
•Maswiti
Chitetezo & Mlingo
Mu 2003, US FDA idazindikira inulin ngati GRAS (Yomwe Imadziwika Kuti Ndi Yotetezeka) ndi madyedwe opitilira 15-20 ovomerezeka tsiku lililonse.
